I believe the real travesty within the younger generation is that there are less of them that truly appreciate wine. In this day and age of alco-pops, flavored beers and mixed drinks that are in every color conceivable (one should not touch glowing neon green drinks, in my opinion), wine has taken a back seat. For this writer, wine...
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The trouble with trying to eat responsibly (Yes, there is such a thing) is that you almost always end up with nothing to munch on. Most chips and snack food contain a plethora of chemicals that we do not allow in the household – TBHQ is one of them, as well as MSG and colorings such as Yellow 5 & 6, Brilliant Blue, Red 40...
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Growing up in the Philippines, especially in the provinces is, contrary to popular belief, a very wonderful experience. Kids that grew in the province have memories and experiences that most kids won’t ever have. Our guest writer for this week, Pauline De Guzman (aka amahchupermachulet) talks about her rediscovered memory of...
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This is a long belated post of one of the best customer service experience we have ever had in a long time. I’m sorry that it took this long to give recognition to an establishment that truly understands and puts a premium on Customer Service. The kids had to have their passports done and so I decided to go to the area early...
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It’s a known fact that Filipinos love to eat. With any occasion, any emotion and even at any time of the day, you’ll find a Filipino munching on something. Plus, we Filipinos love to share our meals – “Kain tayo!” being one of our most said phrase. That being said, here’s an unofficial guide to...
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Our guest writer this month is a multi-slashie: mother/food lover/wife/writer/anime addict. Anna De Guzman writes about her experience with Japanese Cuisine. She also keeps a blog that features her life as a mommy to Yui – her very cute, active and precocious daughter.******************************* Last week the hubby just...
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